Browse our menu and start adding items to your order
Browse our menu and start adding items to your order
Freshly fried squid rings marinated with milk and bread crumbs, served with tartar sauce
Pan fried diced lamb’s liver cooked with butter sauce, served with red onions, parsley and sumac dressing
A mix of broad beans, chick peas, mixed vegetable and herb fritters, served with humus
Minced beef and mixed spices
(E)– Egg
(D)– dairy
(F)– fish
(S) – Sesame
(SO) – Soya
(N) – Nuts
(G)– Gluten
(MU) – Mustard
(SF)– Shelfish
(V) – Vegetarian
(C) – Celery