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Pastry filled with feta cheese and parsley
Yoghurt dip with cucumber, mint, olive oil and touch of garlic.
Freshly fried squid rings marinated with milk and bread crumbs, served with tartar sauce
Chicken doner, salad & chilli garlic sauce.
Chicken shish, salad & chilli garlic sauce.
Chicken, vegetable stock, yogurt and herbs
Tomatoes, green peppers, cucumbers and onions
Finely chopped tomatoes, onions, peppers and parsley, flavoured with herbs and spices
(4 pieces) Served with hummus, salad & chilli garlic sauce.
With tomato & cucumber
Garlic, mushrooms, butter and double cream
Tomatoes, cucumbers, onions, parsley, green peppers with feta cheese
Pan fried king prawns with garlic, herbs, lemon and halep souce
Lahmacun & Lamb or Chicken doner, salad & chilli garlic sauce.
Lamb doner, salad & chilli garlic sauce.
Lamb shish, salad & chilli garlic sauce.
Pan fried diced lamb’s liver cooked with butter sauce, served with red onions, parsley and sumac dressing
(S) – Sesame
(SO) – Soya
(N) – Nuts
(MU) – Mustard
(V) – Vegetarian
(C) – Celery